Originating in Sweden, now published in 16 cities around the world, the EAT series heralds its entry to Asia – first stop Singapore!
As one of Asia’s culinary capitals, food is a huge component of Singaporean life and an often passionate discussion topic. Hence, it made sense that EatSingapore was introduced.
Unique premium dining experiences in Singapore, all in one place
Between the covers of this book you can read about our 12 hand-picked restaurants in Singapore to give you a flavour of the city’s culinary landscape. We love these gems and are proud to introduce our restaurants for 2017: Alati, Aura, BAM!, Chef’s Table, CreatureS, Dehesa, Meta, Morsels, Salted & Hung, The Song of India, Tong Le, UsQuBa.
The best part? All 12 restaurants featured in our book will treat you to a free main course when dining with a friend. Yes – twelve main courses on the house.
Now, go forth and feast!